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The Port of Lancaster Smokehouse
Provencial Marinated Anchovy Fillets

Provencial Marinated Anchovy Fillets

Provencial Marinated Anchovy Fillets

£4.99
(0.20 kg)

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Supplied by: The Port of Lancaster Smokehouse | Delivery Details

 Provencial marinated anchovy fillets.with the finest quality anchovies and infused with a blend of traditional herbs and spices, giving it a unique, bold flavor.

These Anchovies are simply delicious! Packed full of Omega 3. Anchovies are a healthy yet delicious way to satisfy a craving. Ready to eat or will make a great addition to recipes including pasta dishes or on top of a pizza. Paired well with our charcuterie platters for anti pasta dishes or boards.

All anchovies are packed in 200g packs, with a drained Weight  of 140g 

 

Ingredients

Marinated Anchovy Fillets with skin 60% (FISH), Sunflower Oil 30%, Sweet peppers (Yellow-Red) 7%, Onions 1.5%, Olives 1.5%, Dried herbs, Spirit Vinegar, Salt, Acidity Regulator: Citric Acid

 

Why Port of Lancaster Smokehouse is so special: A family business run by John & Patricia Price and their son Michael. Michael says, "Smoked Scottish Salmon has been the smokehouse's core product for the last 40 years, but we also hot and cold smoke all types of meat and fish products in the traditional manner, adding nothing but salt, smoke and time.  It is time that is the vital ingredient. We have the shortest time from catch to smokehouse for the best quality, and combine this with a slow smoking process to give sumptuous flavour and texture.

Delivery Details

Delivery is FREE over £200, £3.95 over £100 and £7.99 under £100

Shipping Facts

Orders are shipped within 48 hours and delivered Tuesday to Saturday. 

Minimum Order Details

Customer Services

[email protected]

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

The Port of Lancaster Smokehouse

The Port Of Lancaster Smokehouse is a family run business using traditional methods to produce a vast array of smoked produce. It is based on the Lune Estuary in the small village of Glasson Dock.

 

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