Spianta Piccante - Sliced
£5.75
Supplied by: Real Food Hub | Delivery Details
Embark on a journey of bold flavours with this sliced Spianata Piccante. Crafted from premium cuts of British pork and infused with a tantalizing blend of spices, each slice delivers an explosion of taste that ignites the palate. With its robust and savoury profile, this Spianata Piccante is the perfect choice for those who crave a hint of heat and a burst of flavour in every bite.
Minimum weight 75g.
Serving suggestion: Comes ready to eat, remove from fridge one hour before serving. Add layers of the Spianata within a cheese and green leaf sandwich to give an extra tasty kick.
Our Weekly Market Smoked produce is from Port of Lancaster Smokehouse, a family business run by John & Patricia Price and their son Michael.
Michael says, "Smoked Scottish Salmon has been the smokehouse's core product for the last 40 years, but we also hot and cold smoke all types of meat and fish products in the traditional manner, adding nothing but salt, smoke and time. It is time that is the vital ingredient. We have the shortest time from catch to smokehouse for the best quality, and combine this with a slow smoking process to give sumptuous flavour and texture."
