Wild Scottish Premium King Scallops
Supplied by: The Fresh Fish Shop | Delivery Details
Experience the exquisite taste of our Scallops, known for their tender texture and delicate sweetness, harvested from the pristine waters around Scotland.
These premium scallops are perfect for creating memorable dishes, such as Scallops with Hazelnut and Coriander Butter. This recipe combines the rich, nutty flavor of toasted hazelnuts with the fresh, citrusy notes of coriander, all enveloped in a luscious butter sauce that perfectly complements the natural sweetness of the scallops.
- Serves 2 (200g), Serves 4 (400g)
- Origin - Wild caught in Scotland
- Catch method: Diver Caught or trawled
- Fresh - never been frozen
- Shelf life on receipt is 3 days.
May occasionally be fresh frozen stock due to weather/availability.
Please note these do not come in the shell.
What Makes The Fresh Fish Shop So Special: Sebastian specialises in wild caught fish and seafood using low impact fishing methods. Plaice, Dover Sole, Lemon Sole, Brill and Turbot come from small local day boats around Brighton.Monkfish, Octopus, and Sardines always come from small day boats in Cornwall. White fish predominantly comes from Peterhead market in Scotland. He also makes his own range of award-winning convenience-led ‘oven-ready’ and 'pack to pan' marinated fish dishes in recyclable trays. .
